FN 141.1 [THIJK] TTH (1-4 PM)

Course Title:  Nutrition Education and Training II

Course Description: 

This is a 2.0-unit laboratory course which aims for you to apply the principles and methods you have learned in teaching-learning to various groups of people and settings (FN 141). You will translate technical and complex food, health, and nutrition knowledge into appropriate, relevant, inclusive, sustainable, effective, behavior-focused nutrition education messages and activities. These teaching-learning activities will be guided by an instructional design and aided by various information, education, and communication (IEC) materials. The competencies you will gain from this course is crucial in your role as future health communicators and promoters in the field of nutrition and dietetics. We aim to modify the understanding, perception, behavior, and practices of lay people, leaders, and policy makers to address and prevent malnutrition in our communities. We also aim to capacitate our allied healthcare workers with the nutrition knowledge and skills they need in addressing these issues.

ACADEMIC INTEGRITY

By accessing and using the FN 141.1 course pack, it is understood that you agree to the statements below:  
As a student of the University of the Philippines, I pledge to act ethically and uphold the value of honor and excellence.
I understand that suspected misconduct on given assignments/examinations will be reported to the appropriate office and if established, will result in disciplinary action in accordance with University rules, policies, and procedures. I may work with others only to the extent allowed by the instructor.

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